About Us
Our Commitment to You
At Krackl, we love creating the most delicious gourmet, gluten-friendly marshmallow and cereal treats. And you can trust us because we are treat-making (and treat-eating) pros with the menu (and the waistlines) to prove we know what we're talking about. 😉
Here are our promises to you:
- Krackls are made using only the highest quality gluten-free ingredients for an indulgent, gluten-friendly sweet treat without all the wheat woes.
- Flavor is our main ingredient. That's because we use real ingredients like butter, fruit and cream. We believe that using authentic, high-quality ingredients gives our products a depth of flavor that's well-balanced and never obnoxiously sweet or phony.
- We're texture freaks around here. We pride ourselves on making chewy-gooey treats that are never mushy, hard, nor dry.
Buying Krackl Treats
For now, Krackl Treats are only available here in our online store. Soon, you'll be able to find them in coffee shops and cafes throughout the Los Angeles metropolitan area—and at local farmer's and maker's marts. To learn more about what we're up to, follow us on Facebook or Instagram.
Treats ordered through our online store are shipped straight to your door via USPS Priority Mail, usually within 24-hours of ordering. We realize Priority Mail shipping can be pricey, but we want to make sure you experience our fresh, hand made treats at their best and that means getting them to you as quickly as possible.
Pro tips: bundle 5 treats to save 20% off your order. Just add 5 or more treats to your cart and we'll apply the discount automatically—no coupon code required. Or, get free shipping on orders of $50 or more.
Krackl Treats FAQs
- Where are Krackls made? Krackl is a woman-owned and family-run business based in Southern California. We make every treat by hand in small batches in our communal kitchen space in Costa Mesa, California.
- Why do you describe your treats as "gluten-friendly" if they're only made with gluten-free ingredients? Because our treats are produced in a shared commercial kitchen space, we can't completely eliminate the risk of cross contamination from gluten-containing ingredients such as wheat, rye, or barley. That’s why our treats are labeled as "gluten-friendly"—although they are prepared exclusively from gluten-free ingredients in a professionally cleaned, sanitized commercial kitchen space.
- How many servings are in a package? Each packaged treat contains one square equaling two servings—but we don't judge. You do you. As with any handmade products, treats may vary slightly by size and weight. We're aiming for treats that are 3" x 3" x 2" weighing between 105 grams and 140 grams depending on the product ingredients.
- How should I store my Krackls to keep them fresh? Our treats don't require refrigeration. In fact, we don't recommend ever putting your Krackl treats in the fridge—unless you're into soggy snacks. Instead, keep them in a cool, dry place in their original, sealed packaging until ready to eat. Any leftover product should be tightly wrapped with a piece of cling wrap or in a sealed plastic bag.
- How long will my treats stay fresh? You'll see a "best by" date on the nutrition label for each treat. That date is 12 weeks from the date they were produced, however, it's very likely your treats will stay fresh and tasty for much longer when properly stored. (See item 4 above)
Our Founders
Founded in 2023 by Jason and Trina Rimmer, a husband and wife duo and lifelong besties, we are techie nerds by day and avid treat-eaters by night. We started with the simple idea of creating great-tasting, gluten-friendly marshmallow and cereal treats in gourmet flavors ... so we could eat them. Thankfully for you, we changed course and decided to share our treats with you, and thus, Krackl was born!
Our journey began in our home kitchen, cooking up small batches of treats in every flavor combination you can imagine. We enlisted our friends and family in eating loads of treat flavors all in the effort to perfect the taste, texture, and sizing of our treats. With their loving support and helpful feedback, we evolved our fan favorite recipes into the tasty treats you see today.
If you've read this far, thank you for being part of our sweet adventure. We appreciate you and hope you'll feel the joy in every bite of our treats.
Snack on, besties!